Japanese VG10 Damascus Classic Chef's Knife 7.8" Cookware Cutlery Meat Slicer

Japanese VG10 Damascus Classic Chef's Knife 7.8

$75.49 Buy It Now or Best Offer
free,30-Day Returns

Seller Store rader7777kimo
(4664) 100%,

Location: Taiwan
Ships to: US,
Item: 263429304797

Restocking fee:No
Return shipping will be paid by:Buyer
Returns Accepted:Returns Accepted
Item must be returned within:30 Days
Features:Hand Wash Only
Custom Bundle:No
MPN:ku828-7.8
Modified Item:No
Bundle Description:No
Number of Items in Set:ku828-7.8
Material:Stainless Steel
Colour:Metal
Non-Domestic Product:No
Blade Length:7.8 in
Handle Material:wood
kumi:kumi
Set Includes:Chef’s Knife
Room:Kitchen
Food Compatibility:Meat
Type:Chef’s Knife

　 Japanese VG10 Damascus Chef’s Knife 7.8″ ‧PICTURE‧ 　 ‧SPECIFICATION‧ ● Blade Length about 7.8″ inch ● Blade Thickness anout 1.9 mm ● Weight 205g After Packing 360g ● Handle Material Indonesian ebony “No pin Design” ● Hardness HRc 60-62 ● Blade material Japanese Damascus ● Present No ‧FEATURE ‧ 　 “Good knives are one of the best gifts you can give” ● Blade: The delicate lines are formed naturally while forging the Damascus steel repeatedly. ● Edge: with unparalleled toughness and sharpness, a beautiful clean-cut is made instantly. ● Handle: the high-quality Indonesian ebony handle is hard and wear-resisting, the primitive texture of the handle makes it a perfect match with stripes on the blade. ● This knife is not designed for cutting bones, you will damage the cutting edge, use a heavy chopping cleaver for this purpose. ● To clean use a mild detergent on a soft sponge or a wet cloth.Do not use bleach or put the knife in a dishwasher. ● Use a clean dry cloth to wipe and dry it surface after every use to prevent rust. ● It is better to use sharpening stones rather than a sharpening steel. ● After the knife has been sharpened,cleaned and dried apply a thin coating of oil to the blade. ● This knife is Thin thickness only for Slice, do not hunting, do not bend or distort the blade.Description:Japan stainless steel is clad with VG10 Core Multi layer of high-carbon steel on each side, producing Multi layer rust-free Damascus look The forged Damascus steel offers impeccable toughness and sharpness of the blade, which allows users to cut meat cleanly, and the firmness of stainless steel handle gives users the comfort and ease while cutting. Its sophisticated lines on the blade reflect its high-standard craftsmanship. Japanese steel high sharpness and retention enable users to Slice meat easily and neatly.A Japanese chef’s knife is meaning ‘beef knife’. While these knives are usually honed and sharpened on both sides, their blades are still given Japanese-style acute-angle cutting edges with a very sharp angle to increase cutting ability. chef’s knife is a multi-purpose knife designed to perform well at many differing kitchen tasks, rather than excelling at any one in particular. It can be used for mincing, slicing, and chopping vegetables, slicing meat, and dis jointing large cuts. Professional Japanese cooks usually own their personal set of knives, which are not used by other cooks. Some cooks even own two sets of knives, which they alternate every other day.[citation needed] After sharpening a carbon-steel knife in the evening after use, the user normally lets the knife “rest” for a day to restore its patina and remove any metallic odour or taste that might otherwise be passed on to the food.　”Japanese Steel is better than other Steel. Knives made of normal steel will not hold an edge as long as Japanese knives.” Japanese Damascus kitchen knife designed . 　 ‧PAYMENT ‧ 　 ● We only accept paypal. ● Payment must be received within 7 days after the end of auction. We will file an Unpaid Item Dispute with eBay if you do not pay within the 7 days after the end of auction. 　 ‧SHIPPING ‧ International Buyers, Please Note: ● Import duties, taxes and charges are not included in the item price or shipping charges. These charges are the buyer’s responsibility. ● Please check with your country’s customs office to determine what these additional costs will be prior to bidding/buying. ● The item $0 shipping fees. ● We ship to Worldwide.　 ● We ship all the items from Taiwan Post through Registered International Air Shipping and provide you a tracking number to check goods. ● items usually ship within 1-3 working days of cleared payment.　 ● All countries delivery time：13-18 working days without holiday However some package may be delayed or detained by the weather influence or the custom check detain according to different buyer’s country. 　 ‧CONTACT US ‧ 　 If there is any question,please contact us ,we will do our best to provide the best service! About Me 　 ^_^ – Thanks For Looking – ^_^ supremewidgets supremeauctiononlinesoftware.widgets.FeedbackWidgetBasicFree.swf

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Japanese VG10 Damascus Classic Chef's Knife 7.8" Cookware Cutlery Meat Slicer

Frequently Asked Questions About Japanese VG10 Damascus Classic Chef’s Knife 7.8″ Cookware Cutlery Meat Slicer in My Website

What are the best-selling Japanese VG10 Damascus Classic Chef’s Knife 7.8″ Cookware Cutlery Meat Slicer on 24hournewsupdates.com?

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